“Feediatrics”: Doctors Who Understand Food Preparation May Be the Secret to Reducing Healthcare Utilization and Costs

It's my own term, but I think "feediatrics" has a place in the healthcare debate as a way to address the cost side of healthcare delivery. The federal 2010 Dietary Guidelines, to be released in December, will identify obesity as the nation's greatest public health threat. Diabetes, hypertension, coronary artery disease, sleep apnea and a […]